Easy Pumpkin Spice Waffles Made With Bisquick Pancake Mix (A Fun & Delicious Fall Breakfast Idea)
If you’re looking for quick and easy fall breakfast ideas, these pumpkin pie waffles are always a hit! They are made with just a few ingredients that you probably already have in your pantry including Bisquick, canned pumpkin, milk, eggs, brown sugar and pumpkin pie spice.
This sweet fall breakfast is perfect for Thanksgiving morning or anytime during the holidays when you’re craving pumpkin spice. Your entire family (including the kids) will love them. We like to serve them with butter, syrup and toasted walnuts or pecans for added crunch. Whipped cream isn’t a bad idea, either.
How To Make Easy Pumpkin Waffles With Bisquick
Well, it’s pretty darn easy. I’ll bet you don’t even need instructions for these easy pumpkin waffles. Simply mix everything together and then pour the batter onto a greased preheated waffle iron.
The batter is pretty thick and sticky, so i just pour the batter into the center of the iron and then use a spoon to spread it out before closing the lid. Depending on your waffle iron, you should get either 3 very large Belgian-style waffles or 6-8 smaller ones. I would say enough to feed at least 6 people.
Tip: Heat a large skillet to medium and toast chopped pecans or walnuts with butter for 3-5 minutes, stirring and tossing them constantly. This makes them super crunchy and delish! 🙂
Looking for quick and easy fall breakfast ideas? Your entire family is going to love this simple pumpkin waffle recipe. They are made with just a few pantry staples including Bisquick and canned pumpkin. The BEST sweet fall breakfast idea!
- 2 cups Bisquick
- 1 cup canned pure pumpkin (not pumpkin pie mix)
- 3/4 cup milk
- 2 eggs
- 2 tbsp brown sugar
- 1 tsp pumpkin pie spice
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Preheat your waffle iron.
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Mix everything together in a large bowl starting with the dry ingredients.
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Spray your waffle iron with non-stick spray, and then drop the batter in and use a spoon to spread it out (the batter will be thick and sticky).
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Close the lid and cook until the automatic timer goes off.
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Serve with butter, syrup, toasted nuts, whipped cream or your favorite waffle toppings!
Don’t forget to pin and save these easy pumpkin waffles for later. 🙂
