Smashed 

CHEESEBURGER

TACOS

Smash ground beef into a thin layer on small flour tortillas & sprinkle with your choice of seasoning.

Cook beef side down on a greased hot griddle for 2-3 minutes.

Flip and immediately top with shredded cheese.

Continue cooking for 1-3 minutes with the tortilla side down.

Top with burger sauce, lettuce, pickles, and tomato.

Fold and eat like a taco! Your family is going to love this yummy fusion of two classic comfort foods.